Experiment 001: Prosciutto Smoked Salt

Experiment 001: Prosciutto Smoked Salt

Experiment 001: Prosciutto Smoked Salt

Regular price $9.00
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  • Award-winning natural products
  • Artisanal family producers
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If you smell this and don't salivate, you have no soul.

Mr. Marin, a master prosciutto maker from the town of Drniš, takes natural Adriatic sea salt and puts it in his smokehouse where it gets flavors of smoke from below, and prosciutto fat dripping on it from above.

How to enjoy it

Experiment with whatever inspires you. We've found it great on meats, eggs, cheesecake, and in a Bloody Mary.

Who makes it

Bura i Sol, an artisanal prosciutto maker from the Dalmatian hinterland.

Ingredients

Natural sea salt

Size: 80g
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The reviews are in

★★★★★

The truffles smell amazing and taste just as decadent. Savoured every bit of them!"

Joanne H.
Singapore
★★★★★

Great service like this hard to come by in this day and age. Highly recommended!

Wendy H.
Singapore
★★★★★

It's our first time trying Croatian food and we're loving the Pag cheese and Istrian olive oil.

Winston T.
Singapore