A bigger, riper expression of pinot from the biodynamic vineyards of the Tomac family. The wine is fermented in clay amphora with 30% whole clusters, and then aged in big oak casks. Cherry, stems and pepper on the nose and red fruit on the palate.
PAIRS WELL WITH
A gnocchi mozzarella bake, takeaway from Newton hawker center, and as a reward for living the #momlife.
Details
WINEMAKER Tomislav Tomac |
APPELATION Plešivica |
REGION Croatian Uplands |
GRAPES Pinot Noir |
WINE TYPE Red |
STYLE Juicy |
VINTAGE 2018 |
ABV 13% |
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