Delicious creamy blend of white truffles and Parmigiano Regiano cheese.
❤️ ZORAN’S FAVORITE ❤️
Istrian white truffles are combined with Parmigiano Regiano cheese and cooking cream into a sophisticated ready-to-eat sauce.
How to enjoy it
Perfect as a sauce over various pastas, our favorites being cheese filled tortelini or ravioli.
Natural vegetable soup (water, potatoes, carrot, garlic, tomato, yeast extract), butter, rice flour, Parmigiano Regiano cheese, cooking cream, white truffle (Tuber Magnatum Pico) 2%, white spring truffe (Tuber Albidum Pico) 2%, salt, natural flavor
The reviews are in
The truffles smell amazing and taste just as decadent. Savoured every bit of them!"Singapore
Great service like this hard to come by in this day and age. Highly recommended!Singapore
It's our first time trying Croatian food and we're loving the Pag cheese and Istrian olive oil.Singapore