Voted world's best organic EVOO at Sol d'Oro 2022
If there is one oil to start your EVOO journey with, this is it. Its intense green color, rich texture, and balanced aromas and flavors make a super-versatile addition to many dishes, or simply for dipping bread and being transported to the olive orchards of Istria.
Look out for notes of of wild chicory, green apple, artichoke, freshly cut green grass and tomato, as well as rich balsamic notes of mint, rosemary and sage, with a distinct almond note.
How to enjoy it
This oil pairs perfectly with mixed vegetable salads, legume hors d'oeuvres, mushroom soups, shellfish, grilled fish, marinated or grilled tuna, red and white meat and various cheeses. We recommend it with all types of pasta and risotto. It may also be served with dessert, preferably vanilla ice cream or chocolate cakes.
Who makes it
The Chiavalon brothers from the town of Vodnjan in Istria, where they've made a name for themselves and won more awards than we can count.
For the EVOO nerds
Region: Istria
Place of production: Vodnjan
Altitude: 80 – 180 m.a.s.l.
Type: Blend
Olive varieties: Vodnjan Buža, Crnica, Istrian Bjelica, Rožinjola and Moražola
Harvesting method: Combined; hand picked and using hand-held pneumatic branch shakers
Harvesting period: October
Processing method: Continuous cycle, 2 phases, processed immediately after harvesting
Processing temperature: Max 24°C
Size: 250ml
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Delivery is free for orders over $200. Smaller orders are welcome for an additional $25 delivery fee.
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We will deliver your order within 2-3 business days from the time of purchase. The delivery timings are weekdays between 2PM and 6PM.
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If you're facing a wine emergency, drop us a message on 8893 7483 and we'll see what we can do to expedite your order.
More from Chiavalon
📦 Order A Mixed Case And Save
Delivering wines in cases of 6 bottles is a lot more efficient, and now we can pass the savings on to you. Enjoy 5% OFF on orders of 6 bottles or more with an automatic discount at checkout.
P.S.
The planet will thank you too.
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