Milos Stagnum Rosé 2022
Frano Miloš doesn't really make rosé, he makes Stagnum that happens to be pink. Grown on the same steep terraces as his cult Stagnum red, the rosé spends extra time on skins and lees, giving it depth and texture that most Provence bottles can only dream of. Always our first glass when we visit Pelješac, together with oysters from Ston bay.
WHAT IT TASTES LIKE
Wild strawberry, fresh cranberry, rosehip and dried thyme. Less of a poolside rosé, more of a light red in disguise.
VIVINO SAYS
We treat every bottle like it's part of our own cellar. That means carefully climate-controlled transport, storage and delivery to your doorstep in Singapore within two business days. Free on orders over $200.
The details
Rosé |
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Medium |
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Dalmatia, Croatia |
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Certified Organic |
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13.5% |
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Perfect with briny oysters, lightly grilled pork loin or a sunset with cicadas in the background. |
Frano Miloš
the real Dalmatia
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P.S.
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