An aromatic combination of Mediterranean spices that will take fish dishes to a new level. Just rub it into the fish itself, or sprinkle over seafood just before grilling or frying in a pan. The mixture will provide a richer aroma and more interesting texture and harmoniously complement the naturally delicate flavors of seafood without overpowering them.
Who makes it
The Ćurin family from the village of Gdinj in the eastern part of Hvar island.
Oregano, garlic, basil, sage, laurel, coriander, parsley, thyme, chilli peppers, fennel seeds, salt
The reviews are in
The truffles smell amazing and taste just as decadent. Savoured every bit of them!"Singapore
Great service like this hard to come by in this day and age. Highly recommended!Singapore
It's our first time trying Croatian food and we're loving the Pag cheese and Istrian olive oil.Singapore