Belić Frantoio EVOO
98-point olive oil from the Flos Olei Farm of the Year
Light green in color, with a scent and dominating taste of fresh olive fruit, almond and aromatic herbs. Moderately bitter, with a strong peperoncino spiciness.
How to enjoy it
Best added to meals with robust and intense flavors, such as truffles, steak, venison, foie gras, mature cheese or wild asparagus. Great with almond and walnut cakes.
Who makes it
The Belić family, consistently ranked as one of the best EVOO producers in the world and famous for their exceptional range of monovarietal oils.
For the EVOO nerds
Region: Istria
Place of production: Fažana
Type: Monovarietal
Olive varieties: Frantoio
Harvesting method: Hand picked
Harvesting period: October 2023
Size: 250ml
We treat every bottle like it's part of our own cellar. That means carefully climate-controlled transport, storage and delivery to your doorstep in Singapore within two business days. Free on orders over $200.