A delicious jam made with organic wild bitter oranges native to the Dubrovnik region.
How to enjoy it
Grown in gardens around the Dubrovnik Republic, bitter oranges make a jam that has been a much loved and integral part of local recipes since the 10th century. Enjoy it drizzled over salads, as a sauce on roast chicken dishes, together with soft cheeses and dark chocolate, or simply on bread.
Who makes it
Women of the DEŠA social enterprise in Dubrovnik.
A remarkable organization empowering women. Read more.
Bitter orange, water, sugar, lemon juice