Toreta Pošip Sur Lie 2019
Tasting Notes: Peach, bitter almond, smoky and citrusy. Buttery texture and long finish.
Food Pairing: Grilled white fish, Chanterelle mushroom risotto, ripe cheeses.
WHAT THE HIVEMIND SAYS
FOR THE WINE GEEKS
WINEMAKER: Frano Baničević
APPELLATION: Smokvica, Korčula Island (Core-chula)
GRAPE COMPOSITION: 100% Pošip (Poe-ship)
PRODUCTION: Organic
SOIL: Red iron rich soil
MACERATION & AGING: 36 hours on the skins, 18 months on the lees in old Slavonian oak
ALCOHOL: 14.1%
RESIDUAL SUGAR: 1.4 g/l
ACIDITY: 5.9 g/l
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We will deliver your order within three business days from 2-6PM.
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You can request a later delivery date in the order notes during checkout if you'd like, and we'll take care of the rest.
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If you're facing a wine emergency, drop us a message on 8893 7483 and we'll see what we can do to expedite your order.
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