
Lusciously comforting gnocchi in an elevated creamy sauce.

Perfect finger food in 5 minutes

Traditional Istrian Fuži egg pasta in a creamy truffle sauce.

A supremely elegant three-ingredient pasta done in 10 minutes.
A classic dish reinvented with the masterchef's secret ingredient.

A dark, seductive dessert with balanced bittersweet flavors.

An elegant and sexy appetizer that's super easy to make.

Created in 1921 at the El Floridita in Havana for Ernest Hemingway, and improved by our friend Andreas Schneider in Singapore, this is the perfect refreshing drink to have on the Equator. Mr. Hemin...

A traditional truffle dish perfect over generations.


